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Hardcover America's Favorite Fish Recipes: More Than 180 Mouthwatering Recipes from Fishing Guides and Professional Chefs Book

ISBN: 0865730393

ISBN13: 9780865730397

America's Favorite Fish Recipes: More Than 180 Mouthwatering Recipes from Fishing Guides and Professional Chefs

We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range from Country Pan-fried Catfish to Salmon Chowder. What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways...

Recommended

Format: Hardcover

Condition: Like New

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Customer Reviews

4 ratings

it holds it's title....

these truly are the best fish recipes ever!!! very versatile, self explanatory and lots of pictures (which every good recipe book has). i reccommend this book to everybody.

Snapping Turtle, Anyone?

My son-in-law loves to cook and cooking Snapping Turtle is one of his specialties! He also loves to catch and cook and eat fish, too, and is thrilled with the new cookbook which includes some new recipes all-around for him to try. If I must furnish any complaint, it's that it took a very long time to receive this order, but worth the wait anyway!

If you fish or love eating fish this is a MUST own book

Medical research shows that fish in ones diet that is rich in the omega oil is very important, and fish has less negatives as far as fat and cholesterol and is almost fool proof as far as cooking goes and this cookbook would be an asset in any good cooks library. The recipes are easy to follow and the photography and graphics are wonderful. But I have come to expect that from The Hunting & Fishing Library series and I recommend all the books they produce. Not only will you learn how to safely handle fish and store or freeze it but you will learn that there are bad ways to cook fish that in essence probably is the biggest reason some people try fish and never want it again. There are simple recipes for day to day use and some excellent ones for when company is due for dinner. I wager that a fair number of anti-fish eaters will rediscover the pleasure of fish (my favorites are salmon and trout) once they savor the recipes in this book. And if you have someone in the family who loves fishing, this makes a great gift.

Great recipes and techniques for cooking fish.

This book contains great recipes. I have tried a few, and they are excellent.
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