America's Collectible Cookbooks: The History, the Politics, the Recipes

by Mary Anna Dusablon

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"America's Collectible Cookbooks" is a wonderful concoction of gossipy morsels and serious reflection about cookbooks and cookbook authors. Although the names Fannie Merritt Farmer, Eliza Leslie, Sarah Josepha Hale, and Irma Rombauer are familiar to generations of American books, few know how really extraordinary these women were. In Mary Anna DuSablon's look at the two hundred-year evolution of American cookbooks, these authors receive their due...

Format:Hardcover

Language:English

ISBN:0821410571

ISBN13:9780821410578

Release Date:May 1994

Publisher:Ohio University Press

Length:229 Pages

Weight:2.70 lbs.

Dimensions:0.9" x 7.3" x 10.3"

Related Subjects

Cooking Cooking Holiday Cooking Regional & International Social Science Social Sciences U.S. Regional

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America's Collectible Cookbooks: The History, the Politics, the Recipes

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