The American Girls Cookbook: A Peek at Dining in the Past with Meals You Can Cook Today

by American Girl and Jeanne Thieme

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Describes the preparation and serving of foods during three time periods in American history: 1854, 1904, and 1944. Includes recipes for breakfast, lunch, and dinner meals. This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0937295590

ISBN13:9780937295595

Release Date:January 1989

Publisher:American Girl Publishing Inc

Length:62 Pages

Weight:0.64 lbs.

Dimensions:0.3" x 10.2" x 8.0"

Age Range:9 to 12 years

Grade Range:Grades 4 to 7

Related Subjects

9 - 12 Years Children's Children's Books Cooking Holiday Cooking

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The American Girls Cookbook: A Peek at Dining in the Past with Meals You Can Cook Today

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