Allergy Proof Recipes for Kids: More Than 150 Recipes That Are All Wheat-Free, Gluten-Free, Nut-Free, Egg-Free, Dairy-Free and Low in Sugar
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Book Overview
Each of the 150 recipes included in this family-friendly cookbook are free of gluten and the eight most common allergens thus taking the guesswork out of determining which recipes are safe and which are a risk. Culinary expert, Leslie Hammond teaches readers how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz and nutritional content to meals without losing the "yummy" factor.
Format:Paperback
Language:English
ISBN:1592333834
ISBN13:9781592333837
Release Date:January 2010
Publisher:Fair Winds Press (MA)
Length:256 Pages
Weight:1.79 lbs.
Dimensions:0.7" x 7.9" x 8.9"
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