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Paperback Allen's Commercial Organic Analysis V2: Fixed Oils, Fats And Waxes, Special Characters And Methods, Butter Fat, Lard, Linseed Oil (1910) Book

ISBN: 1160708428

ISBN13: 9781160708425

Allen's Commercial Organic Analysis V2: Fixed Oils, Fats And Waxes, Special Characters And Methods, Butter Fat, Lard, Linseed Oil (1910)

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Book Overview

Allen's Commercial Organic Analysis Volume 2 is a comprehensive guide to the analysis of fixed oils, fats, and waxes. Published in 1910, this book is written by Alfred Henry Allen and is a valuable resource for chemists, food scientists, and researchers in the field of organic chemistry. The book covers a wide range of topics related to the analysis of these organic compounds, including their special characters and methods for analysis. It provides...

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