Alchemy and Chemistry After 1650 is a book written by Lynn Thorndike that explores the evolution of alchemy and its transformation into modern chemistry. The book covers the period from the 17th century onwards, when alchemy began to lose its mystical associations and became more scientific in nature. It examines the contributions of prominent figures in the field of chemistry, such as Boyle, Lavoisier, and Priestley, and their efforts to establish...