Agricultural Standards: The Shape of the Global Food and Fiber System

(Book #6 in the The International Library of Environmental, Agricultural and Food Ethics Series)

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Dedication. Contributors. Preface. PART I - THINKING ABOUT STANDARDS. 1. INTRODUCTION: A NEW WORLD OF STANDARDS; L.Busch, J.Bingen. PART II - PUBLIC AND INTERNATIONAL STANDARDS. 2. The World Trade Organization; K.C. Kennedy. 3. CIRCULATIONS OF INSECURITY: Globalizing Food Standards in Historical Perspective; S. Ilcan, L. Phillips. 4. THE INTERNATIONAL OFFICE OF VINE AND WINE (OIV) AND THE WORLD TRADE ORGANIZATION (WTO): Standardization Issues in the...

Format:Paperback

Language:English

ISBN:9048170079

ISBN13:9789048170074

Release Date:November 2010

Publisher:Springer

Length:259 Pages

Weight:0.87 lbs.

Dimensions:0.6" x 6.1" x 9.2"

Related Subjects

Business Business & Investing Economics Political Science Politics & Social Sciences Social Science Social Sciences

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Agricultural Standards: The Shape of the Global Food and Fiber System

(Book #6 in the The International Library of Environmental, Agricultural and Food Ethics Series)

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