A Taste of Scandinavia: The Real Food and Cooking of Sweden, Norway and Denmark
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In this title, three delightful cookbooks are brought together in one Scandinavian gift collection. It offers everything you need to know about Swedish, Norwegian and Danish cuisines with over 180 authentic recipes. This title features evocative and informative introductions that cover the history, geography and culinary traditions of each country, as well as the local ingredients. Dishes include classic Gravlax with Mustard and Dill Sauce from...
Format:Hardcover
Language:English
ISBN:1908991100
ISBN13:9781908991102
Release Date:March 2013
Publisher:Lorenz Books
Length:128 Pages
Weight:3.50 lbs.
Dimensions:2.1" x 7.1" x 8.7"
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