A Taste of New England: Recipes from the Heart of New England
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Book Overview
Within these 230 pages you'll find traditional New England favorites such as New England Clam Chowder, Boston Baked Beans, Corned Beef & Cabbage and Indian Pudding - but you'll also want to try Soup... This description may be from another edition of this product.
Format:Spiral-bound
Language:English
ISBN:0963750909
ISBN13:9780963750907
Release Date:January 1990
Publisher:Junior League of Worchester
Length:255 Pages
Weight:1.45 lbs.
Dimensions:1.5" x 7.1" x 9.3"
Customer Reviews
1 rating
The Best in New England Cooking
Published by Thriftbooks.com User , 25 years ago
The best recipe's brought together by the Junior league of Worcester. Many of the finest cooks share thier finest cuisine. This Cookbook, from a Junior League Organization, was brought together by a chair-person who wonderfly flowed fine local art images and wonderful recipes. I grew up in Massachusetts and think of home when I use this cookbook.
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