A Taste of Julie Jordan: 100 Top Vegetarian Classics
Wholesome, hearty, nutritious, vegetarian appetizers, soups, salad dressings, breads, entrees, and desserts that can't miss
Format:Paperback
Language:English
ISBN:0943914884
ISBN13:9780943914886
Release Date:October 1998
Publisher:Larson Publications
Length:128 Pages
Weight:0.76 lbs.
Dimensions:0.4" x 6.2" x 8.9"
Customer Reviews
4 ratings
Reviewing book sight unseen because Julia Jordan's recipes are always delicious!
Published by Thriftbooks.com User , 19 years ago
Both of her previous cookbooks have been on my shelves for years--a couple of my most favorite and trusted recipe books. If you enjoy vegetarian cooking "with flavor," you won't be disappointed!
Excellent and simple recipes
Published by Thriftbooks.com User , 24 years ago
We have throughly enjoyed this book. There are many recipes that are fast and delicious. Try the Pad Thai, one of our favorites.
Great Vegetarian Fare for All
Published by Thriftbooks.com User , 25 years ago
Julie's books are so-user friendly, you'll find favorites (as I did) that you'll want to make over again. The soup recipes work especially well..!
Gourmet quality dining for the vegetarian
Published by Thriftbooks.com User , 26 years ago
I have enjoyed Julie's cuisine at Omega Institute and have anxiously awaited this book. It was well worth the wait. The recipes are well developed with steps and ingredients clearly explained. Thank you, Julie Jordan!
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