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Paperback A New Method of Making Dry Red Wine Book
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ISBN: 1528713214

ISBN13: 9781528713214

A New Method of Making Dry Red Wine

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This 1906 work by F. T. Bioletti contains a detailed explanation of and guide to making dry red wine. Profusely illustrated throughout, it will be of utility to those with an interest in the history of wine production and is not to be missed by collectors of vintage winemaking literature. Contents include: "Crushing", "Preparing the Vats", "Straining", "The Heater", "Capacity of Heater", "Extraction", "Salleron's Vino-Colorimeter", "Pure Yeast", "Method...

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Format: Paperback

Condition: New

$15.99
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Cooking Cooking Engineering Reference Technology

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