A Little Dinner Before the Play
(Part of the Penguin Great Food (#4) Series and Penguin Great Food Series)
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Book Overview
Whether extolling the merits of a cheerful breakfast tray, conjuring up a winter picnic of figs and mulled wine, sharing delicious Tuscan recipes, or suggesting a last-minute pre-theatre dinner, the sparkling writings of society hostess and philanthropist Agnes Jekyll describe food for every imaginable occasion and mood. With her emphasis on fresh, simple, stylish dishes, Jekyll was years ahead of her time. Originally published in "The Times" in the early 1920s, these divinely witty and brilliantly observed pieces are still loved today for their warmth and friendly advice.
Format:Paperback
Language:English
ISBN:0241956390
ISBN13:9780241956397
Release Date:October 2011
Publisher:Penguin Group
Length:104 Pages
Weight:0.20 lbs.
Dimensions:0.3" x 4.6" x 7.1"
Age Range:18 years and up
Grade Range:Postsecondary and higher
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