A History of Cookbooks: From Kitchen to Page Over Seven Centuries Volume 64

by Henry Notaker

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A History of Cookbooks provides a sweeping literary and historical overview of the cookbook genre, exploring its development as a part of food culture beginning in the Late Middle Ages. Studying cookbooks from various Western cultures and languages, Henry Notaker traces the transformation of recipes from brief notes with ingredients into detailed recipes with a specific structure, grammar, and vocabulary. In addition, he reveals that cookbooks go...

Format:Paperback

Language:English

ISBN:0520391497

ISBN13:9780520391499

Release Date:September 2022

Publisher:University of California Press

Length:400 Pages

Weight:1.10 lbs.

Dimensions:1.3" x 6.0" x 9.0"

Related Subjects

Cooking Cooking History

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A History of Cookbooks: From Kitchen to Page Over Seven Centuries Volume 64

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