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A Guide to Canning, Freezing, Curing, & Smoking...
Edition Description
With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat. Preserve your meat properly and enjoy unparalleled flavor when you're ready to eat it. This simple reference...
Edition Details
Format:Paperback
Language:English
ISBN:1580174574
Format: Paperback
Condition:
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$
13.39
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Almost Gone, Only 1 Left!
The Canning, Freezing, Curing & Smoking of Meat...
Edition Details
Format:Paperback
Language:English
ISBN:0882660454
Format: Paperback
Condition:
$
12.09
Save $0.86!
List Price: $12.95
Almost Gone, Only 1 Left!
The canning, freezing, curing & smoking of meat...
Edition Details
Format:Hardcover
Language:English
ISBN:B0006CJF3A
Format: Hardcover
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