A Dash of Love: A collection of Joan Ryan's favorite recipes gathered over the years from friends and family
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Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship through her teenage years when she learned to bake Christmas cookies, Chicken Kiev, pasta, crepes, and fondue. She religiously watched Julia Child on PBS, then graduated to the food network and is a big fan of Top Chef, which has expanded her culinary repertoire. Joan's passion for cooking stems from...
Format:Paperback
Language:English
ISBN:069232089X
ISBN13:9780692320891
Release Date:November 2014
Publisher:Shared Pen LLC
Length:102 Pages
Weight:0.57 lbs.
Dimensions:0.3" x 7.0" x 10.0"
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