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Cooking Books > Nutrition Books
Paperback 50 Foods: A Guide to Deliciousness Book
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ISBN: 0143125982

ISBN13: 9780143125983

50 Foods: A Guide to Deliciousness

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Provides a broad sensory range for the modern gourmet, offering simple, practical information about buying, using, preparing and enjoying. From wine and cheese to salted anchovies and green beans, Behr focuses on aroma, appearance, flavour and texture to determine what the best' is for each food, and includes a guide to selecting them at their top quality - signs of freshness and ripeness, best season, top varieties and proper aging. With tips on...

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Format: Paperback

Condition: Very Good

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Cooking Cooking Health Health, Fitness & Dieting Health, Fitness & Dieting

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