365 Ways to Wok: Stir-Fries, Stews, Sautees
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Book Overview
A collection of 365 recipes for meals made in the wok features international dishes made with American ingredients, including Garlicky Salsa Chicken, Sticky Spareribs, and Scaloppine with Mushrooms.... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0060166436
ISBN13:9780060166434
Release Date:January 1993
Publisher:William Morrow & Company
Length:248 Pages
Weight:1.40 lbs.
Dimensions:1.1" x 7.0" x 9.5"
Customer Reviews
1 rating
Sumptuous meals, quickly, easily!
Published by Thriftbooks.com User , 26 years ago
Wonderful! Of the 7 or 8 recipes I've tried, not one that hasn't been hugely popular with family and friends. Mediterranean-style, oriental-style, American. My favorites include chicken with tomatoes, capers, olives & wine; fettuccine with ricotta and vegetables Provencale (with artichoke hearts). This book ought to be brought back into print.
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