365 Great Barbeque and Grill Anniversary Edition
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Book Overview
Light Your Fire If you love to barbecue but would like to add a little flair to your repertoire, zest to your sauce and spice to your life, then this cookbook is for you. Here is a different, tasty... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0060186569
ISBN13:9780060186562
Release Date:April 1996
Publisher:William Morrow & Company
Length:224 Pages
Weight:2.25 lbs.
Dimensions:0.8" x 6.0" x 9.0"
Customer Reviews
5 ratings
Superb book; great interesting recipes; great variety
Published by Thriftbooks.com User , 16 years ago
I must have bought this book in the 1990's and have used it ever since. Great interesting recipes including engtrees , salass , chutneys, marinades, pesto, vegetable stuff , appetizers and much more beside standard BBQ- chicken , beef etc/ Hot and sweet section for interesting BBQ stuff. Desserts and sauce the hot and sweet section is really interesting . The index is well done and lots to help sort and find what you want\
Good condition, arrived quickly
Published by Thriftbooks.com User , 17 years ago
Arrived on time and was in good condition. Great grilling book.
Fantastic flavors
Published by Thriftbooks.com User , 22 years ago
I have tried many recipes from this book - all are great. The barbecue sauces and marinades are delicious. You can't lose with these receipes.
Perfect for amateurs and experts alike!
Published by Thriftbooks.com User , 25 years ago
This book was amazing. I appreciated the number of recipies in this book, as well as the quality. I will be trying new things on the grill for a long time!
easy and unique recipes
Published by Thriftbooks.com User , 26 years ago
This simple but unique cookbook offers readers an opportunity to go beyond simple barbeque chicken and hamburgers. A highlight recipe is a tequila fajita which is easy, spicy and delicious utilizing ingredients you have on your shelf today. This cookbook is excellent for the novice cook as well as the expert. Good to use throughout the year.
365 Great Barbeque and Grilling Recipes Mentions in Our Blog
The Foodie's Dilemma
Published by Jen Crabtree • June 08, 2016
Even though we haven’t officially hit summer, my mind has already drifted to happy thoughts of backyard parties, picnics, and gatherings. I love
spending time with friends and family out in the sun, eating killer food made with produce at the peak of its season. I have to admit, though, that feeding
people, what with all the different dietary needs, has gotten more difficult over the years.
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