30 Minute Indian

This is a little gem of a book. I was given a copy many years ago and it has been so well used it has that loved dog-eared look. I love to cook, 99% of our meals are made from scratch and this book has a great range of easy and very tastefull recipes. The cashew nut chicken recipe has become one of all time favourites and I have yet to find anyone who doesn't love it. Easy to read, good print, basic ingredient and that WOW factor. I was thrilled to be able to still buy a copy for our daughter.

A wonderful selction of easy recipes with an authenic taste of india... make sure you have a basic range of spices on hand to enjoy these dishes!

This is a fantastic cookbook for those beginning to cook Indian food. I especially like the large definition of ingrediants. This allowed me to use spices and vegetables, that I was perhaps not so familiar with, without feeling intimidated. Nothing in this book is extravegent or unrealistic. Instead, Vijayakar included some great, simple, and delicious dishes. I haven't made a single unappetizing dish from this book yet! I highly recommend it.