25 Essentials: Techniques for Grilling Fish
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Book Overview
There's something fishy going on - on the grill, that is. That's a good thing, when we're talking grilled seafood. It's easy to cook up great fish and shellfish on the grill, once you've mastered the essentials. Lucky for you, you've found those essentials, right here in this book. With this handy guide by your side, you won't be fishing for compliments - they'll swim right up to you. Go fish, anyone? Recipes in this handy volume include Grilled Tilapia...
Format:Spiral-bound
Language:English
ISBN:1558326693
ISBN13:9781558326699
Release Date:April 2010
Publisher:Harvard Common Press
Length:128 Pages
Weight:0.75 lbs.
Dimensions:0.8" x 7.0" x 7.0"
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