Nigel Slater is the author of ten books, including Tender, a New York Times notable cookbook of 2011. His autobiography, Toast: The Story of a Boy's Hunger, won six major awards, including British Biography of the Year, and was made into a full-length film. He lives in London, where he writes a highly popular column for The Observer.
Real Fast Food
$5.19 - $10.29
Tender: Volume I A cook and his vegetable patch
$25.09 - $30.17
Toast: the story of a boy's hunger
$3.99 - $25.25
The Christmas Chronicles: Notes, stories & 100 essential recipes for winter
$25.71
The 30-Minute Cook: The Best of the World's Quick Cooking
$9.09 - $34.02
The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
Out of Stock
Eat: The Little Book of Fast Food
$7.59 - $23.09
A Thousand Feasts: Small Moments of Joy ... a Memoir of Sorts
$20.18
Nigel Slater's Real Food
$6.89 - $12.59
Appetite
$19.99 - $23.59
Greenfeast: Autumn, Winter
$20.24
Eating for England: The Delights and Eccentricities of the British at the Table
$7.39 - $9.69
Greenfeast: Spring, Summer
$14.39 - $20.48
Real Cooking
$8.39 - $31.33
Real Fast Puddings
$7.29 - $26.49
In My Mothers Kitchen
$4.39 - $4.99
A Cook's Book: The Essential Nigel Slater [A Cookbook]
$31.88
Judith and Martin Miller's Traditional Christmas
Out of Stock
The Kitchen Diaries II
$20.39 - $23.29
A Year of Good Eating: The Kitchen Diaries III
$22.39 - $30.39
Real Good Food
Out of Stock
Thirst
$5.69 - $9.09
Ripe: A Cook in the Orchard
$42.09
The " Marie Claire" Cookbook
$6.89 - $14.59
30-minute Suppers
$7.99 - $8.39
A Cook's Book
Out of Stock
Tender Volume II
Out of Stock
Marie Claire's Creative Cuisine
Out of Stock
Penguin 60s Cookery
Out of Stock
Nigel Slater's Toast
$14.89 - $19.50