Fereidoon Shahidi

Canola and Rapeseed: Production, Chemistry, Nutrition, and Processing Technology (AVI Books)

Fereidoon Shahidi

$38.39 - $99.00

Phenolics in Food and Nutraceuticals

Fereidoon Shahidi

$82.99 - $325.00

Food Phenolics: Sources, Chemistry, Effects, Applications

Fereidoon Shahidi

Out of Stock

Seafoods: Chemistry, Processing Technology and Quality

Fereidoon Shahidi

$60.03 - $99.00

Dried Fruits: Phytochemicals and Health Effects (Hui: Food Science and Technology)

Fereidoon Shahidi

Out of Stock

Handbook of Seafood Quality, Safety and Health Applications

Fereidoon Shahidi

$284.84

Process-Induced Chemical Changes in Food (Advances in Experimental Medicine and Biology)

Fereidoon Shahidi

$169.00 - $169.99

Flavor of Meat, Meat Products and Seafood

Fereidoon Shahidi

$299.99

Nitrite Curing of Meat: The N-Nitrosamine Problem and Nitrite Alternatives (Publications in Food Science and Nutrition)

Fereidoon Shahidi

$127.64

Olives and Olive Oil as Functional Foods: Bioactivity, Chemistry and Processing

Fereidoon Shahidi

$188.38

Nutraceutical and Specialty Lipids and their Co-Products (Nutraceutical Science and Technology)

Fereidoon Shahidi

$82.99